Bar-S Low Sodium Tux Bacon 1 lb.
	INGREDIENTS: Cured With: Water, Salt, Sugar, Smoke Flavor, Sodium Phosphates, Sodium Erythorbate, Sodium Nitrite. 25% less sodium than our regular bacon. Sodium content has been reduced from 280mg per serving to 210mg per serving.

Nutrition Facts Serving Size: 2 Pan Fried or Microwaved Slices (14g) Servings Per Container About 8 Amount Per Serving: CALORIES 80 CALORIES FROM FAT 60 % Daily Value* TOTAL FAT 7g 11% Saturated Fat 2.5g 13% Trans Fat 0g   CHOLESTEROL 15mg 5% SODIUM 210mg 9% TOTAL CARBOHYDRATE  0g 0% PROTEIN 4g   Not a significant source of Dietary Fiber, Sugar Vitamin A, Vitamin C, Calcium and Iron *Percent Daily Values are based on a 2,000 calorie diet.