Directions:

• Use bread to create lion shape. A circle for a head, rectangle for body, and strips for legs and tail.Use a pizza cutter for easy cutting.
• Spread mayo on bread pieces and place in lion shape.
• Cut ham to match the bread cutouts and place on bread.
• Cut cheese into the same shapes and cover the sandwich completely.
• Place finished sandwich in the oven on broil. Watch closely for the cheese to melt and take out in about 5 minutes.
• Use shredded carrots to create a mane for the lion’s face, whiskers, and tail end then use olives for eyes, and lettuce for under legs as grass.
• Let cool and transfer to a serving place.