bar-s bacon maple gravy

  • Total Time: 00:20
  • Total Servings: 12 servings Servings
  • Cost Per Serving: $0.83 per serving

    *Cost of ingredients may vary by location and seasonality

Ingredients:

  • 5 tablespoons butter
  • Black pepper
  • 4 tablespoons flour
  • 2 tablespoons apple cider
  • 4 strips Bar-S bacon, cooked and chopped
  • Bacon drippings
  • 2 tablespoons maple syrup
  • 1 quart chicken or turkey stock

Directions:

  1. First melt the better in a sauce pan over medium heat. When melted, slowly whisk in black pepper and flour to create a roux.
  2. Then add apple cider, bacon bits, bacon drippings, and maple syrup. Cook for about 1 minute.
  3. Slowly mix in turkey or chicken stock. Turn heat up a bit and continue to whisk gravy until it thickens so that it coats a spoon
  4. Serve over biscuits for breakfast or for dinner poured over mashed potatoes and chicken or turkey however you like.

Ingredients:

  • 5 tablespoons butter
  • Black pepper
  • 4 tablespoons flour
  • 2 tablespoons apple cider
  • 4 strips Bar-S bacon, cooked and chopped
  • Bacon drippings
  • 2 tablespoons maple syrup
  • 1 quart chicken or turkey stock