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Brown Sugar Bacon Wrapped Sausages

Brown Sugar Bacon Wrapped Sausages

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00:35

total time to create

32 servings

$0.38 per serving

*Cost of ingredients may vary by location and seasonality

Ingredients:

Naturally Hardwood Smoked

Featuring:

Smoked Sausage

Substitute with other Bar-S Products:

Hot Links Sausage

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1 lb. Bar-S Bacon
11 Bar-S Smoked Sausages
1/2 cup brown sugar

Recipes > I've Got Some Time > Brown Sugar Bacon Wrapped Sausages

Preheat oven to 400 F.
Cut each slice of bacon in half.
Cut each sausage into three equal pieces.
Wrap each sausage piece with a slice of the bacon.
Roll in the brown sugar until completely covered.
Line a baking sheet with parchment paper.
Place each sausage on the lined pan.
Bake for 25 minutes until the bacon is nicely browned.

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David

Loved it, was tasteful