bar-s ham & cheese empanadas
- Total Time: 00:40
- Total Servings: 8 servings Servings
-
Cost Per Serving:
$0.88 per serving
*Cost of ingredients may vary by location and seasonality
Ingredients:
- 2 sheets frozen puff pastry sheets
- 1 1/2 cups mozzarella cheese (shredded)
- One cup of Bar-S Deli Ham (diced)
- 1 egg
- 1 tablespoon water
Directions:
- Preheat your oven to 375 degrees F.
- Allow the frozen pastries to thaw for about 15-20 minutes.
- Carefully stretch out each individual pastry onto a flat surface and use a 3 1/2 to 4-inch cookie cutter to cut the dough into 8 circles.
- In a bowl, mix together the mozzarella cheese and ham.
- Add 2 tablespoons of the ham and cheese mixtures to the center of each empanada circle.
- Fold in half and seal the edges with a fork.
- In a small bowl, mix together the egg and water.
- Place the empanadas on a large cooking sheet and brush the egg mixture over the top of each empanada.
- Bake for 15-20 minutes or until the tops are a golden brown.
- For best taste, serve immediately.