bar-s pan-fried bologna sliders

  • Total Time: 00:24
  • Total Servings: 6 servings Servings
  • Cost Per Serving: $1.65 per serving

    *Cost of ingredients may vary by location and seasonality

Ingredients:

  • 12 small dinner rolls
  • 6 thick slices Bar-S Bologna cut in quarters
  • 4 tablespoons whole grain mustard
  • 16 dill pickle chips

Directions:

  1. Preheat Oven to 400 F.
  2. Split rolls and place cut side up on baking sheet. Bake for 6-8 minutes or until lightly toasted.
  3. Heat a large frying pan over medium heat. Add quartered bologna pieces and heat for 2-3 minutes on each side.
  4. Spread mustard on top and bottom of toasted rolls.
  5. Add 2 quarter pieces of Bar-S Bologna to each roll and top with a few dill pickle chips for the ultimate Fried Bologna Sliders recipe.

Ingredients:

  • 12 small dinner rolls
  • 6 thick slices Bar-S Bologna cut in quarters
  • 4 tablespoons whole grain mustard
  • 16 dill pickle chips