Turkey Dinner Sliders

Turkey Dinner Sliders

  • Keep It


total time to create

6 (12 sliders) servings

$1.58 per serving

*Cost of ingredients may vary by location and seasonality


Oven Roasted Turkey Breast
Bar-S Oven Roasted Turkey Breast
Find It

  • 1/3 cup mayonnaise
  • 1 tablespoon Dijon mustard
  • 1 teaspoon rubbed sage
  • 1 package (12-count) Hawaiian sweet rolls
  • 20 slices (8 oz.) Bar S Deli Style Oven Roasted Turkey Breast
  • 1/3 cup jellied cranberry sauce (from a 14 oz. can)
  • 5 slices (5 oz.) cheddar cheese
  • 2 tablespoons melted butter
  • 2 teaspoons dried minced onion

1. Heat oven to 350 F.

2. In a small bowl, stir together mayonnaise, mustard and sage.

3. Without separating rolls into individual pieces, cut rolls in half horizontally. Remove tops. In a 13x9-inch baking pan, place the roll bottoms.

4. Spread evenly with mayonnaise mixture. Arrange turkey evenly over mayonnaise. Spread cranberry sauce over turkey. Arrange cheese over sauce. Place the roll tops over sliced cheese.

5. Brush top of rolls with melted butter; sprinkle with onion. Bake 10–15 minutes until cheese melts and sandwiches are hot. Let stand 2 minutes.

6. Cut rolls into 12 pieces using a serrated knife. Serve warm.

Like This Recipe? Leave a Review!

Becky Ford

These Sliders look yummy. Tasty for Holiday parties and Lunches.

Debbie Williamson

Excellent. Yummy

Dennis Miller

I love this recipe.

Leslie Rigdon

Looks delicious!


I give five stars

Thomas Ziermann

Looks wonderful