bar-s smoky quesadillas
- Total Time: 00:20
- Total Servings: 4 servings Servings
-
Cost Per Serving:
$2.14 per serving
*Cost of ingredients may vary by location and seasonality
Ingredients:
- 8 tortillas
- 1 8-ounce bag of pepper jack cheese
- 1 medium onion
- 1 large red pepper
- 40-ounces Bar-S Smoked Sausage
- Butter
Loading...Directions:
- Dice the pepper and onion into small pieces.
- Heat 1 tablespoon of butter in a frying pan over medium heat.
- Add the onion and peppers to the frying pan and cook until the onions are golden.
- Slice 4 sausage links into bite size pieces and place them in the frying pan. Let cook on each side for 1-2 minutes.
- Butter the outside of each tortilla.
- Place a tortilla on a heated griddle or frying pan butter side down.
- Layer with cheese, a scoop of onions and peppers, and sausage slices. Top with another tortilla.
- Let each quesadilla cook for 4 minutes on each side or until the outside of the tortillas are golden brown.
- Remove from heat and slice into 8 pieces.
