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bar-s bologna & salami pizza sandwich

  • Total Time: 00:08
  • Total Servings: 4 servings Servings
  • Cost Per Serving: $0.75 per serving

    *Cost of ingredients may vary by location and seasonality

Ingredients:

  • 8 slices Bar-S Classic Bologna, casing removed
  • 2 slices Bar-S Cotto Salami, casing removed then chopped and pan fried
  • 4 tablespoons pizza sauce or marinara pasta sauce
  • 6 tablespoons shredded mozzarella cheese
  • 4 English muffins, split or 8 slices Italian sandwich bread

Directions:

  1. In a 12-inch nonstick skillet, fry 4 slices of bologna over medium heat for 2 minutes or until golden brown, turning halfway through cooking; remove from skillet. Keep warm.
  2. Add remaining slices of bologna and fry 1 minute; turn. Divide pizza sauce and cheese evenly among bologna slices; top with reserved bologna. Cook 30 seconds longer or until bottom of bologna is golden brown and cheese melts. Remove from skillet and place on an English muffin half or slice of Italian bread. Top with cotto salami, if desired.

Ingredients:

  • 8 slices Bar-S Classic Bologna, casing removed
  • 2 slices Bar-S Cotto Salami, casing removed then chopped and pan fried
  • 4 tablespoons pizza sauce or marinara pasta sauce
  • 6 tablespoons shredded mozzarella cheese
  • 4 English muffins, split or 8 slices Italian sandwich bread