bar-s blackberry bacon grilled cheese
- Total Time: 00:15
- Total Servings: 2 servings Servings
-
Cost Per Serving:
$2.63 per serving
*Cost of ingredients may vary by location and seasonality
Ingredients:
- 4 Tbsp. blackberry jam
- 6 slices of Bar-S Thick-cut Naturally hardwood smoked bacon, cooked
- 8 oz. can jalapeños
- 4 slices sourdough bread (or any bread from the pantry)
- 4 slices Swiss cheese
- 2 Tbsp. butter, softened
Directions:
- In a separate pan, cook bacon until crispy.
- Gently combine blackberry jam and jalapeños, set aside.
- Layer Swiss cheese, bacon and jam mixture between bread slices.
- Place sandwich butter-side down onto skillet; grill on low heat for 3-4 minutes. Flip and grill reverse side until cheese is melted and filling is heated through.
- Remove from heat and serve immediately.
